Garda D.O.C. Spumante BRUT

Grapes: Garganega, Trebbiano Toscano, Trebbianello e Cortese

Category: Denomination of Controlled Origin

Terroir: grown in morainic hills with a soil of calcareous and clayey origin.

Ageing: 4 months in steel.

Analytical data: alc. Content 11.50% vol.

Characteristics:
• Colour: pale yellow.
• Bouquet: intense and aromatic with floral notes.
• Taste: aromatic and fresh.

Serving temperature: 8 – 10°C

Serving suggestion:
Goes well with light, delicate dishes, such as seafood appetisers, sliced meats or vegetables, such as eggs and asparagus or ham and melon. We recommend it with smoked sea bass salad with mango and dried fruit

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